The Amadori Group, founded by the Amadori brothers, is an innovative and modern white meat (chicken and turkey) production and commercialization company, leading the white meat market in Europe. Amadori is a point of reference for meat-based dishes. The company combines the Italian food tradition with the nutritional requirements...

 Bigard, as the leading processor of meat in the French private sector, has been cultivating the “art of meat” for over 30 years. Today, the group comprises a number of competitive processing and slaughter plants, spread across the whole of France. All Bigard industrial sites fulfil the same requirement,...